I’ve been scheming and testing out recipes for my forthcoming “50 Uses For Sriracha” list and this weekend, I decided to follow in the footsteps of George Thorogood, so I drank alone, mixing and sampling some Sriracha cocktails. A hot shot is a good start to any weekend, in Bangkok or sitting alone in the darkest corner of my living room.
Thai Massage Parlor:
- 1 ounce bourbon
- 1 ounce peach brandy
- 5 drops Sriracha
Shake with ice and serve in a shot glass beside a 24-oz. can of Pabst Blue Ribbon.
Wow, that sounds really yummy and really sad. :o(
Hmmmmm can you make the font that says “Amanda kinda sorta told me about this” a little bit bigger? I can’t see it
😛
Hahah I finally saw it. <3