TSB was over for breakfast this morning, and while she lounged reading a magazine, I sneaked into the kitchen and got to work on a meal to appeal to her sense of humor, flavor favorites and sartorial sensibilities.

While the pan was heating up, I stopped back into the room to ask, “How about B[mumble]berry pancakes?” knowing that she would never suspect what a pain I was being just by asking. She got excited, and fully aware of her love for blueberries, I worried that she would end up disappointed.

The Burberry Pancake, as I soon revealed to her, was actually a crepe painted plaid with thin lines of brown Nutella ganache, white vanilla yogurt and red raspberry sauce, using the beige of the crepe as the base color to create the classic Burberry Check.

The end result was good, so I’ll add the recipes soon, but I used a sweet crepe that was a little too cakey in flavor for my taste with all the sweet toppings, so I need to dig out my own crepe recipe from the archives before I post.

If you are wondering, TSB liked the crepes. Actually, she more than liked them. She finished breakfast, put down her fork and spoke those three little word to me for the very first time.