http://blog.nermo.com/award-winning-mac-and-cheese-recipe/?utm_source=rss&utm_medium=rss&utm_campaign=award-winning-mac-and-cheese-recipe Tue, 20 Mar 2012 05:09:43 +0000 hourly 1 http://wordpress.org/?v=3.3.2 http://blog.nermo.com/award-winning-mac-and-cheese-recipe/comment-page-1/#comment-3615 Quinn Tue, 15 Mar 2011 17:00:21 +0000 http://blog.nermo.com/?p=3682#comment-3615 800 bites! That's like one serving. Whatever TSB, you can quarter it and the cooking instructions stay the same. 800 bites! That’s like one serving. Whatever TSB, you can quarter it and the cooking instructions stay the same.

]]> http://blog.nermo.com/award-winning-mac-and-cheese-recipe/comment-page-1/#comment-3613 TSB Tue, 15 Mar 2011 16:49:16 +0000 http://blog.nermo.com/?p=3682#comment-3613 That is a LOT of mac and cheese. Like, way more than a reasonable amount. That is a LOT of mac and cheese. Like, way more than a reasonable amount.

]]> http://blog.nermo.com/award-winning-mac-and-cheese-recipe/comment-page-1/#comment-3583 Double Mac Attack, Double Dates, and a Double Recipe for Fauxreos™ (Faux Oreos) – vanilla bean and Mexican spicy mole Fri, 11 Mar 2011 13:02:04 +0000 http://blog.nermo.com/?p=3682#comment-3583 [...] In the end, it was a tough call, but both the ones that AJ voted for and the one I voted for won medals (What do you expect? We have good taste). Fellow blogger ¢#€€$€ had obviously read my blog post because he won honorable mention people’s choice for his The Crusty Vermonter mac and cheese, which had a secret ingredient that had the audience moaning with horror and amusement. With nearly 10 different types of cheese, 40% of the cheese in his mac and cheese was VELVEETA! There was a collective groan of horror, but I know the crowd must have loved the old school comfort that processed cheese gives them. You can get the recipe on his blog. [...] [...] In the end, it was a tough call, but both the ones that AJ voted for and the one I voted for won medals (What do you expect? We have good taste). Fellow blogger ¢#€€$€ had obviously read my blog post because he won honorable mention people’s choice for his The Crusty Vermonter mac and cheese, which had a secret ingredient that had the audience moaning with horror and amusement. With nearly 10 different types of cheese, 40% of the cheese in his mac and cheese was VELVEETA! There was a collective groan of horror, but I know the crowd must have loved the old school comfort that processed cheese gives them. You can get the recipe on his blog. [...]

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